Current News

Wine Making 2018

The 2018 wine making went well.  We have all of the reds in the barrel and all of the whites are fermented and racked.

Come and Taste

The new tasting room continues to be popular with people who see it for the first time as well as with people who see it frequently. 

Winter is Upon Us

The vineyard has been prepared for the Winter and the irrigation set for the cold weather.  The new Cabernet Franc should produce the first crop next year.  The new Malbec will take two more years.  we look forward to it all! 

New French Oak Barrels

We've added twenty four single fill French Oak barrels for aging red wine.  We get them from Napa after one year of use at a substantial discount over brand new but with plenty of life left.

Wine into Winter

Our final event of the 2018 calendar year will be "Wine in to Winter" at the begining of December 

Come See Us

We're open with our Winter hours seven days a week from 12:00 noon to 5:00 pm

Coming Events

Wine in to Winter

A Grand Valley Winery Association wine and food event.  Saturday December 1st 2018 from 10:00 am to 4:00 pm.

CAVE chocolate pairing

A pairing of wines and chocolates in Fruita on February 19th 2019.  

April Spring Barrel Tasting

 A Grand Valley Winery Association wine and food event.   A sampling of new wines with food pairings from Grand Valley Wineries.  April 27-28 2019

May Spring Barrel Tasting

 A Grand Valley Winery Association wine and food event.   A sampling of new wines with food pairings from Grand Valley Wineries.   May 18-19 2019.